Recipe of Any-night-of-the-week Naporitan(ナポリタン) - spaghetti with ketchup sauce

admin    July 23, 2022    Recipe    Comment   

Recipe of Speedy Naporitan(ナポリタン) - spaghetti with ketchup sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Naporitan(ナポリタン) - spaghetti with ketchup sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Naporitan(ナポリタン) - spaghetti with ketchup sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Naporitan(ナポリタン) - spaghetti with ketchup sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Naporitan(ナポリタン) - spaghetti with ketchup sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Naporitan(ナポリタン) - spaghetti with ketchup sauce estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Naporitan(ナポリタン) - spaghetti with ketchup sauce using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Naporitan(ナポリタン) - spaghetti with ketchup sauce:

1. Spaghetti for 1 person
2. 1-2 cloves garlic
3. 1 tbsp olive oil
4. 2-3 slices bacon
5. 1 half tomato🍅(to make the sauce a little bit juicy)
6. 1 half small onion
7. Courgette as you like
8. 10 g butter
9. 1 pinch salt and pepper
10. Sauce (mix them in advance)
11. 3 tbsp ketchup
12. 1 tbsp water

Steps to make to make Naporitan(ナポリタン) - spaghetti with ketchup sauce

1. Start boiling spaghetti without adding salt to boiled water. Ketchup already contains enough salts so don’t worry about it.
2. Cut veggies and bacons
3. Prepare a fry pan to heat olive oil and put garlic in it when the oil is ready.
4. Fry bacon for about 2 mins
5. Then fry vegetables for 3 mins
6. Add a pinch of salt and pepper and the sauce to the fry pan and mix everything on the pan well at low heat.
7. Add boiled spaghetti to fry pan and put a sliced butter on it. And then mix them well as quick as possible. The sauce is not that watery.
8. Serve your beautiful Naporitan with grated cheese if you like! (but I didn’t this time as I was lazy.)

While that is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The expectation is that will get your creative juices flowing so that you could prepare wonderful lunches for the own family without the need to do too terribly much heavy cooking at the approach.

So that is going to wrap it up for this special food Recipe of Homemade Naporitan(ナポリタン) - spaghetti with ketchup sauce. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!