Recipe of Homemade Pomme de terre rôtie au four à l'huile de truffe du Périgord

admin    March 03, 2022    French Food    Comment   

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Pomme de terre rôtie au four à l'huile de truffe du Périgord. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pomme de terre rôtie au four à l'huile de truffe du Périgord, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomme de terre rôtie au four à l'huile de truffe du Périgord delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pomme de terre rôtie au four à l'huile de truffe du Périgord is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Pomme de terre rôtie au four à l'huile de truffe du Périgord using 6 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Pomme de terre rôtie au four à l'huile de truffe du Périgord:

1. 2 pommes de terre Mona Lisa moyenne
2. 1 filet d'huile d'olive
3. 10 g beurre
4. fleur de sel
5. Piment du Périgord
6. Huile de Truffe

Instructions to make to make Pomme de terre rôtie au four à l'huile de truffe du Périgord

1. Lavez et brossez soigneusement les pommes de terres
2. Incisez-les en tranches fines (3mm d'épaisseur environ) mais surtout sans les détacher les unes des autres
3. Posez les dans un plat à four
4. Badigeonnez les d'huile d'olive avec un pinceau
5. Déposez une petite noisette de beurre sur chaque pomme de terre
6. Mettre au four thermostat 7 pendant 50 minutes
7. À la sortie du four versez un filet d'huile de truffe, saupoudrez de piment du Périgord et de fleur de sel
8. Dégustez ces pommes de terre avec une viande grillée ou un beau rôti

While that is in no way the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without having to accomplish too horribly much heavy cooking in the practice.

So that's going to wrap this up for this special food How to Prepare Quick Pomme de terre rôtie au four à l'huile de truffe du Périgord. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!