9+ Bread Pakoda Article

admin    May 06, 2023    Dish    Comment   

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Bread pakoda. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bread pakoda is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bread pakoda is something that I have loved my entire life.

Many things affect the quality of taste from Bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Bread pakoda using 9 ingredients and 3 steps. Here is how you can achieve it.

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Bread

Ingredients and spices that need to be Take to make Bread pakoda:

1. 1 cup gram flour
2. 4 bread slices
3. to taste salt
4. 1/2 tsp Turmeric powder
5. 1/4 tsp red chilli powder
6. Pinch carom seeds
7. 1/4 tsp black pepper Powder
8. as needed water
9. as needed oil for frying

Instructions to make to make Bread pakoda

1. Firstly heat oil for frying.In a bowl add gram flour,all spices.mix well.then add needed water to make batter.
2. Now take bread slice and dip it in to gram batter.now deep fry it into the hot oil.cook from both sides till golden brown.
3. Now take out from the oil.cut it into two pieces.serve hot with tomato sauce.

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So that is going to wrap it up for this special food Recipe of Ultimate Bread pakoda. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!