Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Vanilla Cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vanilla Cake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Vanilla Cake is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Vanilla Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Vanilla Cake estimated approx 20 mins + 25 min baking time.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Vanilla Cake using 11 ingredients and 8 steps. Here is how you cook it.
Found this recipe of someone else and it turned out delicious! Altered a bit of the ingredients
Ingredients and spices that need to be Take to make Vanilla Cake:
- Note
- For me, 1 cup = 125g. This varies per household *
- 1 cup sugar
- 1/2 cup vegetable oil
- 4 medium eggs
- 2 tsp vanilla essence
- 2 cups self raising flour
- 1/2 + 1tbs milk
- 1 tsp baking powder
- 1 tbs butter
Steps to make to make Vanilla Cake
- Preheat oven to 175`C and spray cooking oil / butter in cake tin. I used 2 cake tins to equal out
- Melt the butter and mix with 1/2 cup oil. Add sugar and butter/oil mix in a mixing bowl and mix well.
- Once mixed well, add eggs in one at a time and mix. Will look a bit runny but still have a slight thick consistency. Add your 2 tsp vanilla essence and mix well.
- Get a sieve and add your flour and small amount of baking powder. Once sifted mix well to create a thick batter.
- Add in the milk and stir, but do not over mix. Once milk is nicely mixed in leave it.
- Get 2 cake tins and spread the batter equally in both trays and pop in the oven for around 25 mins on 175‘C. Check with a toothpick or skewer if batter has been cooked (if it hasn’t some mixture will go on the toothpick), and cook longer around 165’.
- Once done, get it out and allow to cool and make the icing (optional) i stopped here and just sifted a bit of icing sugar in my cake
- Enjoy with a lovely cuppa of tea or just enjoy plain! You can choose to top some strawberries if you have some (I ran out :(unfortunately)
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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Vanilla Cake. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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