Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Theobroma’s walnut chocolate brownies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Theobroma’s walnut chocolate brownies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Theobroma’s walnut chocolate brownies is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Theobroma’s walnut chocolate brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Theobroma’s walnut chocolate brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Theobroma’s walnut chocolate brownies is 6 inch container. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Theobroma’s walnut chocolate brownies using 7 ingredients and 9 steps. Here is how you cook it.
Original recipe from https://www.cntraveller.in/story/how-to-make-original-theobroma-walnut-brownie-recipe-at-home-lockdown-food-desserts/?utm_source=dash%252520hudson&utm_medium=instagram
Ingredients and spices that need to be Get to make Theobroma’s walnut chocolate brownies:
- 125 grams salted butter
- 50 grams all purpose flour
- 175 grams castor sugar
- 30 grams cocoa powder
- 1 teaspoon vanilla essence
- 2 large eggs
- 50 grams walnuts (or to taste)
Instructions to make to make Theobroma’s walnut chocolate brownies
- Heat oven to 165 degrees celsius.
- Grease and line a 6-inch container with butter.
- Whisk together the butter and sugar until it is pale, light and fluffy.
- Add eggs one by one and whisk into the mixture.
- Add vanilla essence.
- Sieve in flour and cocoa and fold into the mixture
- Pour batter into the baking tin
- Sprinkle walnuts on top of the batter
- Bake in pre heated oven at 165 for 15-20 mins. Please check after 15 minutes; the cake tester should come out with a little batter clinging onto it, but the batter should not be uncooked. Please do not overbake, or the brownie will become dry and crumbly.
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Theobroma’s walnut chocolate brownies. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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