Simple Way to Prepare Favorite Nems aux rillettes de truite et petits pois

admin    August 13, 2022    French Food    Comment   

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Ultimate Nems aux rillettes de truite et petits pois. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nems aux rillettes de truite et petits pois, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nems aux rillettes de truite et petits pois delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nems aux rillettes de truite et petits pois is 8 nems. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Nems aux rillettes de truite et petits pois using 5 ingredients and 5 steps. Here is how you cook it.

Des ingrédients locaux et de saison, hormis les galettes de riz.

Ingredients and spices that need to be Make ready to make Nems aux rillettes de truite et petits pois:

1. 8 galettes de riz
2. 200 g rillettes de truite
3. 2 oeufs
4. 150 g petits pois (500g non écossés)
5. Sel et poivre

Steps to make to make Nems aux rillettes de truite et petits pois

1. Mettre les petits pois à cuire 10 minutes dans un panier vapeur
2. Pendant ce temps, mélanger dans un saladier les rillettes et les œufs. Saler (à peine parce que les rillettes sont déjà salées) et poivrer.
3. Ajouter les petits pois cuits et mélanger
4. Tremper chaque galette et la poser sur un torchon posé à plat. Mettre sur le premier tiers une bonne cuillère à soupe du mélange et fermer la galette en nem (voir tutoriels sur le web si besoin). Huiler et poser dans un plat allant au four, sur du papier cuisson.
5. Enfourner 8 minutes à 180 degrés. Retourner les nems et remettre 8 minutes de plus. C’est prêt ! Avec une sauce aigre douce c’est parfait !

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So that's going to wrap it up with this special food How to Prepare Ultimate Nems aux rillettes de truite et petits pois. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!