Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Fried Yam Cake (Snack). One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Fried Yam Cake (Snack) is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Fried Yam Cake (Snack) is something which I have loved my whole life.
Many things affect the quality of taste from Fried Yam Cake (Snack), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Yam Cake (Snack) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Yam Cake (Snack) is 1-2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Fried Yam Cake (Snack) using 3 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Fried Yam Cake (Snack):
- Pre-pack Yam cake (slice into pieces)
- Oil
- Sweet Dark sauce
Steps to make to make Fried Yam Cake (Snack)
- Heat oil to pan, place the yam cake on the pan and fried for 20min- 25min
- Ready to serve with Sweet Dark sauce
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This isn't a complete guide to quick and very easy lunch dishes but its great food for thought. Ideally this will certainly get your innovative juices flowing so you can prepare tasty meals for your family members without doing way too many heavy meals on your journey.
So that's going to wrap it up with this special food Simple Way to Prepare Perfect Fried Yam Cake (Snack). Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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